Our glass tea wares are manufactured by our exclusive supplier. Glasses are non-elastic; hence it can support boiling water up to 120°C.
	All our glass teapots are hand made; hence not a single one is identical. Experts blow air into the glass to give a romantic shape to the teapot.
	Once the shape is blown, our experts use their hands to define little details and finalize the whole tea pot.

Warning:

Due to the fact that the double layer cups (50 ml) are made out of blown glass, they all have a little hole underneath. If you steep into water for excessive time, water might infiltrate and get stuck between the two layers. Therefore, this is what you should do when it unfortunately happens (not all the time).

-Let the little cup cool down

-Puor boiling water into the cup and the liquid will come out by itself according to the law of temperature. As temperature increases, air molecules will expand to push the water out.

-Then gently tap the bottom of the cup with a towel or napkin to remove the little drop left.

Leo, well done!!

http://thecaringkitchen.wordpress.com/tag/montreal/

http://www.thequirkytraveller.com/2013/06/a-magical-mystery-tour-of-montreal-culinary-heritage/

http://velvetescape.com/2013/10/food-tour-montreal/

http://toniaskitchenrecipesandcookingtips.blogspot.ca/2012/07/leo-co-owner-of-my-cup-of-tea-shares.html

http://straightfromtheleaf.blogspot.ca/2011/07/ties-that-bind-flowering-teas.html

How to choose "My Cup of Tea"? 

See how we mix our herbal tea:) Jasmine flower ( also named as May flower ), Damaska Rose & Lavender!

2013 CGTA - August 11 - 14, come at our booth #8101 @ congress centre.

Here's our new premium loose tea line- Therapy :)

 

What's our favourite green tea? The first plucked dragonwell at West Lake, Hangzhou.